Wednesday, May 9, 2012

Why Organic, Vegan, Non-GMO?

The multi-trillion dollar American sick care system is the only industry that can rake in record profits year after year, while simultaneously seeing record rates of obesity on the rise and every year the onset of newer diseases proliferating, and still not instruct doctors, nurses, and other so-called health care professionals to teach their patients how or what to eat to live. This is in part due to the pharmaceutical industry manufacturing drugs that neither heal nor cure, but simply "manage" symptomatic sickness.



This doesn't escape nature's radar by any stretch of the imagination. This actually creates a larger problem. No sooner does Big Pharma develop, brand, and patent drugs that merely quiet the immune system and the body's natural alarm mechanisms in the form of inflammation, fever, and various other conditions does nature mutate into more virulent strains of microbes to render Big Pharma's drugs inept.



So, what's the answer? Learn to eat real, organic, LIVING food, that is grown from earth...rich in enzymes, natural vitamins, minerals, and nutrients which bolster your body's cells and immune system to ward off foreign microbes. Learn to eat to live...




You are what you eat...and although eventually we all have to die some day, that doesn't mean that you have to live a shitty quality of life, now does it? The more we demand and rally for real, clean food that is not sprayed with toxic chemicals and pesticides, irradiated, fried, microwaved, roasted, toasted, and grilled to death, the more we create a system of health and true wellness. 






After all, when was the last time you saw an overweight, obese, diabetic vegan? Don't worry...we'll wait!

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